Ultrasonic cutting robot for the food industry

A tailor-made cutting solution for the food industry

Construction of a robotic station for cutting dairy products: uncooked pressed cheeses such as raclette, morbier, edam, cantal, cheddar, etc. for an industry in Carrosserie.

6-axis robot with ultrasonic blade for precision and hygiene

Integration of a 6-axis multi-position robot with a cutting width of 320 mm. The achieved rate is one cut every 1.5 seconds up to a product height of 150 mm.
Robot agroalimentaire de coupe par ultrason ASM has designed and installed more than 300 production machines. Here are some examples of achievements that might interest you: